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Receta Cajun Spice For Fish, Borrowed From Chef Paul

Name: Cajun Spice For Fish, Borrowed From Chef Paul
Ingredients: 6 Tbsp. Salt, (may be omitted); 1 Tbsp. Red pepper, (cayenne); 4 Tbsp. Black pepper; 4 Tbsp. White pepper; 4 Tbsp. Onion pwdr; 4 Tbsp. Garlic pwdr; 2 Tbsp. Thyme; 1 Tbsp. Oregano; 4 Tbsp. Paprika

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Ingredientes

Cost per recipe $6.58 view details

6 Tbsp. Salt, (may be omitted)
1 Tbsp. Red pepper, (cayenne)
4 Tbsp. Black pepper
4 Tbsp. White pepper
4 Tbsp. Onion pwdr
4 Tbsp. Garlic pwdr
2 Tbsp. Thyme
1 Tbsp. Oregano
4 Tbsp. Paprika

Direcciones

Mix together and store in labeled spice jar.

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Nutrition Facts

Amount Per Recipe	%DV
Recipe Size 264g
Calories 444
Calories from Fat 55	12%
Total Fat 6.52g	8%
Saturated Fat 1.41g	6%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 41918mg	1747%
Potassium 2041mg	58%
Total Carbs 101.11g	27%
Dietary Fiber 32.2g	107%
Sugars 21.67g	14%
Protein 19.02g	30%

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Receta Cajun Spice For Fish, Borrowed From Chef Paul

Ingredientes