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Ingredientes

Cost per recipe $0.58 view details

Direcciones

  1. Scald lowfat milk in top of double boiler. Mix together sugar, corn starch & salt; pour warm lowfat milk over this mix; stir, return to double boiler, cook over boiling water till thick. Cover & continue cooking for 15 min, stirring occasionally. Beat egg yolk lightly and pour warm mix over it, mix well. Return to double boiler and cook for 3 min. Remove from heat, add in flavour and butter, mix well. Cold before using.
  2. Makes sufficient to fill 9 inch layer cake.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 314g
Calories 395  
Calories from Fat 73 18%
Total Fat 8.33g 10%
Saturated Fat 5.2g 21%
Trans Fat 0.0g  
Cholesterol 27mg 9%
Sodium 440mg 18%
Potassium 372mg 11%
Total Carbs 73.21g 20%
Dietary Fiber 0.2g 1%
Sugars 62.66g 42%
Protein 8.4g 13%
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