Receta Calzone di San Giuseppe copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Name: Calzone di San Giuseppe copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
Cuisine: Italian
Ingredients: Dough:; 4 cups flour; 2 eggs; water to smooth out dough; pinch of salt; For filling:; 1 lb of chick peas; 1 cup sugar; 1 tsp cinnamon oil (buy at a pharmacy); salt

de maria liberati

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Italian

Ingredientes

Dough:
4 cups flour
2 eggs
water to smooth out dough
pinch of salt
For filling:
1 lb of chick peas
1 cup sugar
1 tsp cinnamon oil (buy at a pharmacy)
salt

Direcciones

Make dough like pasta dough & roll out with rolling pin or in a pasta machine. Place chick peas in food processor and mash. Place in cinnamon, honey and sugar and blend
Proceed as usual for preparing calzoni. Cut dough into circles using a the rim of a water glass. Place a teaspoon of filling in the center, fold circle in half. And crimp edges with fork. Fry in hot oil till brown. Remove and dust with powdered