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Ingredientes
- 3 ounce of minced candy bar (see Note)
- 1/2 pt premium ice cream
- 1/4 c. chocolate syrup or possibly flavor of choice
- 3/4 c. lowfat milk
Direcciones
- In food processor or possibly blender, chop candy into small pcs. Add in ice cream, syrup and lowfat milk. Blend to desired thickness. For a thicker shake, reduce lowfat milk by 2 or possibly 3 Tbsp.. Pour shake into glass and garnish with minced candy bar pcs.
- Note: Freezing candy bars before processing makes them easier to chop.
- Great candy bar-lowfat milk shake combinations:
- Chocolate ice cream with M & M's, Reeses Peanut Butter C., Mounds, Junior Mints, or possibly Three Musketeers.
- Vanilla ice cream with Clark, Snickers, Heath, Almond Joy, 100 Grand, Nutrageous, or possibly Twix.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 343g | |
| Calories 621 | |
| Calories from Fat 25 | 4% |
| Total Fat 2.79g | 3% |
| Saturated Fat 1.54g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 9mg | 3% |
| Sodium 167mg | 7% |
| Potassium 447mg | 13% |
| Total Carbs 141.31g | 38% |
| Dietary Fiber 2.0g | 7% |
| Sugars 100.25g | 67% |
| Protein 7.74g | 12% |
