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Receta Caramel Apple Cake With Granola Streusel

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Raciónes: 12

Ingredientes

Cost per serving $0.72 view details
  • 1 box (18.5-ounce) caramel-flavored cake mix
  • 1 c. Granola
  • 3 lrg Large eggs
  • 3/4 c. Lowfat sour cream
  • 1/4 c. Vegetable oil
  • 1/4 c. Water
  • 1 tsp Pure vanilla extract
  • 2 lrg , tart apples, cored, finely minced
  • 1 c. Minced, toasted pecans
  • 1 c. Granola
  • 1/2 c. Packed brown sugar
  • 1/2 stk unsalted butter, softened
  • 1/4 c. Minced toasted pecans

Direcciones

  1. 1. Heat oven to 350 degrees. Grease a 13- by 9-inch baking pan.
  2. 2. For cake, combine cake mix, granola, Large eggs, lowfat sour cream, oil, water and vanilla in a large mixing bowl. Mix with an electric mixer till well-combined, 2 min. Mix in apples and nuts. Pour into prepared pan.
  3. 3. Mix topping ingredients in a small bowl; sprinkle over batter.
  4. 4. Bake till a toothpick inserted in the center comes out clean, 45 to 50 min. Cold on wire rack. Serve hot or possibly at room temperature.
  5. /CAKES

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Nutrition Facts

Amount Per Serving %DV
Serving Size 108g
Recipe makes 12 servings
Calories 288  
Calories from Fat 162 56%
Total Fat 18.52g 23%
Saturated Fat 5.77g 23%
Trans Fat 0.12g  
Cholesterol 70mg 23%
Sodium 66mg 3%
Potassium 178mg 5%
Total Carbs 28.91g 8%
Dietary Fiber 2.6g 9%
Sugars 18.19g 12%
Protein 4.2g 7%
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