Receta Caramelized Onion And Parmesan Cheese Soup

• 2 Tbsp. Extra virgin olive oil
• 2 c. One-inch sliced onions
• 1/3 c. Peeled garlic cloves - (abt 12 to 14)
• 2 x Bay leaves
• 2 1/2 tsp Salt
• 6 x Peppermill turns fresh black pepper
• 2 quart Chicken stock
• 1 Tbsp. Chopped garlic
• 1 tsp Freshly-minced basil
• 1 tsp Freshly-minced thyme
• 2 c. Diced day-old French bread
• 1/2 c. Heavy cream
• 1/2 c. Grated Parmigiano-Reggiano cheese Parmesan Cheese Toast Points see * Note
• 1 Tbsp. Finely-minced parsley

Direcciones