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Raciónes: 8

Ingredientes

Cost per serving $0.52 view details

Direcciones

  1. Mix up pie filling. Make crust and put in pie pan, then put in oven for 3 min, if you so desire. Then pour in pie filling. Bake at 350 degrees for 45 min. Can reduce heat to 325 degrees if oven is electric.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 79g
Recipe makes 8 servings
Calories 315  
Calories from Fat 162 51%
Total Fat 18.62g 23%
Saturated Fat 9.2g 37%
Trans Fat 0.0g  
Cholesterol 109mg 36%
Sodium 166mg 7%
Potassium 166mg 5%
Total Carbs 35.88g 10%
Dietary Fiber 1.4g 5%
Sugars 31.79g 21%
Protein 4.33g 7%
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