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Receta Carrabba's Italian Grill's Linguine Pescatore (Of The Sea)
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Ingredientes
- 3 x shrimp - (21 to 25 per lb size)
- 3 x scallops - (10 to 20 per lb size)
- 6 x mussels - (to 8)
- 1 jar marinara or possibly tomato sauce - (10 ounce) brand of your choice
- 12 ounce cooked linguine Salt to taste Freshly-grnd white pepper to taste
Direcciones
- Cook the above over medium heat in a covered saute/fry pan till done. Toss with 12 ounces of cooked linguini. Garnish and serve.
- This recipe yields 1 serving.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 332g | |
| Calories 292 | |
| Calories from Fat 59 | 20% |
| Total Fat 6.59g | 8% |
| Saturated Fat 1.44g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 87mg | 29% |
| Sodium 971mg | 40% |
| Potassium 1035mg | 30% |
| Total Carbs 23.44g | 6% |
| Dietary Fiber 3.3g | 11% |
| Sugars 11.32g | 8% |
| Protein 32.46g | 52% |
