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Ingredientes
- 2 eggs
- 2/3 cup sugar
- 1 tsp vanilla
- 8 squares (1 oz. each) white baking chocolate, melted and cooled
- 1/3 cup butter, melted
- 1 1/2 cups flour
- 1 1/2 tsp baking powder
- 1/4 tsp salt
- 1/2 to 1 cup chopped salted salted cashews or pecans
Direcciones
- In a large mixing bowl, beat the eggs, sugar, and vanilla on medium speed for 1 minute.
- Beat in the chocolate and butter.
- Combine the flour, baking powder, and salt.
- Gradually add to the chocolate mixture.
- Stir in the cashews
- Spread into a greased 9-inch square baking pan
- Bake at 350 F for 25-30 minutes or until a toothpick inserted near the center comes out clean.
- Cool on a wire rack.
- Cut into bars
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 24g | |
| Recipe makes 24 servings | |
| Calories 103 | |
| Calories from Fat 43 | 42% |
| Total Fat 4.98g | 6% |
| Saturated Fat 2.14g | 9% |
| Trans Fat 0.0g | |
| Cholesterol 22mg | 7% |
| Sodium 154mg | 6% |
| Potassium 39mg | 1% |
| Total Carbs 12.97g | 3% |
| Dietary Fiber 0.3g | 1% |
| Sugars 5.84g | 4% |
| Protein 1.95g | 3% |
