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Ingredientes
- 1 Tbsp. Chinese red bean cheese
- 1/2 c. Catsup
- 1/4 c. Hoisin sauce
- 2 Tbsp. Sugar
- 1/2 tsp Salt
Direcciones
- 1. Mash red bean cheese; then combine with remaining ingredients.
- 2. Rub mix over spareribs and chill, covered, overnight. Then roast.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 53g | |
| Recipe makes 4 servings | |
| Calories 89 | |
| Calories from Fat 6 | 7% |
| Total Fat 0.64g | 1% |
| Saturated Fat 0.1g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 883mg | 37% |
| Potassium 134mg | 4% |
| Total Carbs 20.9g | 6% |
| Dietary Fiber 0.5g | 2% |
| Sugars 17.49g | 12% |
| Protein 1.05g | 2% |
