Receta Cheese Filled Rolls

• 8 ounce Cream cheese, softened
• 1/4 c. Sugar
• 3 Tbsp. Flour
• 1 x Egg yolk
• 1/2 tsp Grated lemon peel
• 1 Tbsp. Lemon juice
• 1/2 x Sweet Roll dough (below)
• 1/2 c. Jam
• 1/4 c. Minced nuts
• 1 pkt Active dry yeast
• 1/2 c. Hot water (105-115 deg.)
• 1/2 c. Lukewarm lowfat milk (scalded then cooled)
• 1/3 c. Sugar
• 1/3 c. Margarine or possibly butter, soft
• 1 tsp Salt
• 1 x Egg
• 3 1/2 x To 4 c. all-purpose flour

Direcciones