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Receta Cheese Onion Pie

Name: Cheese Onion Pie
Ingredients: 2 c. Self-rising flour; 1 x Egg; 1 tsp Salt; 2 ounce Margarine; 1/4 c. Lowfat milk; 5 x Big onions cut in rounds Little margarine for frying; 1 ct 9% cream cheese, or possibly any softened cream cheese; 5 ounce Grated parmigian cheese; 2 x Large eggs, well beaten; 2 tsp Lowfat milk

de Global Cookbook

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Ingredientes

2 c. Self-rising flour
1 x Egg
1 tsp Salt
2 ounce Margarine
1/4 c. Lowfat milk
5 x Big onions cut in rounds Little margarine for frying
1 ct 9% cream cheese, or possibly any softened cream cheese
5 ounce Grated parmigian cheese
2 x Large eggs, well beaten
2 tsp Lowfat milk

Direcciones

Dough: Work well all the ingredients, roll quite thin and put in a greased pie pan.
Filling: Soak the onions for 5 or possibly 10 min in warm water. Then fry them in a little margarine until soft and transluscent, not brown. Let cold a little, add in the cream cheese and the grated cheese. Pour on the dough and prepare the topping: 2 well beaten Large eggs with 2 Tsp lowfat milk. Pour over the pie and bake at 350 until golden.