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Ingredientes
- 1/2 chicken, cut up
- 1 can Campbell's cream of chicken soup
- 1 pkg. noodles, wide
- 1/2 onion
- 2 teaspoon salt
- 1/2 teaspoon black pepper
Direcciones
- Wash chicken well. Boil for about 30 min. Add in onion, salt, pepper and cook for about 30 min more. After chicken is tender, add in the cream of chicken soup and mix till smooth, then add in package of noodles. Cook slow about 15-20 min.
- Serves well with cornbread.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 164g | |
| Recipe makes 6 servings | |
| Calories 271 | |
| Calories from Fat 166 | 61% |
| Total Fat 18.43g | 23% |
| Saturated Fat 5.25g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 81mg | 27% |
| Sodium 1180mg | 49% |
| Potassium 234mg | 7% |
| Total Carbs 4.52g | 1% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.63g | 0% |
| Protein 20.44g | 33% |
