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Ingredientes
- 1 pound pkg. noodles
- 3 cans cream of mushroom soup
- 1 hen
- 1 c. chicken broth
- 1 green bell pepper, minced
- 1 sm. can pimentos, minced
- 1 med. onion, minced
- 2 tbsp. oil
- Grated cheese
Direcciones
- Cook and debone hen. Saute/fry onion and bell peppers. Cook noodles in chicken broth. Combine all ingredients. Place in 9x13 pan. Cover with grated cheese. Bake in a 400 degree oven till mix is warm through and cheese is melted.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 287g | |
| Recipe makes 12 servings | |
| Calories 466 | |
| Calories from Fat 209 | 45% |
| Total Fat 23.33g | 29% |
| Saturated Fat 6.22g | 25% |
| Trans Fat 0.06g | |
| Cholesterol 80mg | 27% |
| Sodium 680mg | 28% |
| Potassium 344mg | 10% |
| Total Carbs 39.34g | 10% |
| Dietary Fiber 1.5g | 5% |
| Sugars 2.48g | 2% |
| Protein 22.91g | 37% |
