Receta Chilled Asparagus In Dilled Mustard Sauce

• 1 pound fresh asparagus (pencil thin if possible)
• 1 c. hard yogurt
• 1/4 c. mayonnaise
• 1/3 c. Dijon mustard
• 2 heaping tbsp. each: freshly chopped dill, freshly chopped chives
• Salt and freshly grnd black pepper to taste

Direcciones