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Ingredientes
- 3 c. Cooked rice
- 2 c. Sliced cooked chicken
- 1/2 c. Red bell pepper, minced
- 1/4 c. Prepared garlic-flavored sprinkles
Direcciones
- Combine all ingredients; mix well. Chill, covered, 1 to 2 hrs to allow flavors to blend. Serve chilled or possibly at room temperature, garnished with fresh basil and black olives, if you like.
- Makes 6 servings, each
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 142g | |
| Recipe makes 6 servings | |
| Calories 221 | |
| Calories from Fat 75 | 34% |
| Total Fat 8.33g | 10% |
| Saturated Fat 2.38g | 10% |
| Trans Fat 0.0g | |
| Cholesterol 40mg | 13% |
| Sodium 39mg | 2% |
| Potassium 150mg | 4% |
| Total Carbs 22.87g | 6% |
| Dietary Fiber 0.5g | 2% |
| Sugars 0.47g | 0% |
| Protein 12.2g | 20% |
