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Receta Chilled Sweet Potato Salad

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Ingredientes

Cost per recipe $4.54 view details

Direcciones

  1. Cook cubed sweet potatoes in boiling water until tender but still a little hard. Cold. In a bowl combine lowfat sour cream, parsley, lemon juice, sugar, celery seed and dill, paprika, pepper, and salt and mix to combine. Set aside. In a large bowl combine cooled sweet potatoes, celery, pickles and onion. Add in all but 2 Tbsp. of the lowfat sour cream dressing to the potato mix and mix well. Cover and chill overnight or possibly until thoroughly chilled. Mound the salad over fresh greens and spoon the remaining dressing over the top. Yummy in the Tummy!!

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 883g
Calories 865  
Calories from Fat 406 47%
Total Fat 46.25g 58%
Saturated Fat 26.65g 107%
Trans Fat 0.0g  
Cholesterol 120mg 40%
Sodium 1612mg 67%
Potassium 2089mg 60%
Total Carbs 104.89g 28%
Dietary Fiber 15.2g 51%
Sugars 37.69g 25%
Protein 13.26g 21%
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