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Receta Chocolate Banana Malt Cake

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0 votos | 918 views
Raciónes: 12

Ingredientes

Cost per serving $0.56 view details

Direcciones

  1. Heat oven to 350. Grease and flour 13 x 9 pan. Beat all ingredients except whipping cream and sugar in large bowl on low speed 30 seconds. Beat on medium speed 2 min. Pour into pan. Bake 42 to 47 min. Cold completely. Beat cream and sugar in chilled bowl till soft peaks form.
  2. Serve with cake.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 119g
Recipe makes 12 servings
Calories 340  
Calories from Fat 167 49%
Total Fat 19.0g 24%
Saturated Fat 6.95g 28%
Trans Fat 0.16g  
Cholesterol 80mg 27%
Sodium 308mg 13%
Potassium 128mg 4%
Total Carbs 41.35g 11%
Dietary Fiber 1.7g 6%
Sugars 27.09g 18%
Protein 4.06g 6%
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