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Ingredientes
- 2 cups butter, softened
- 1 1/2 cups sugar
- 1 1/2 cups packed brown sugar
- 4 eggs
- 2 tsp vanilla
- 1 tsp water
- 4 1/2 cups flour
- 2 tsp baking soda
- 1 1/2 tsp salt
- 3 cups (18 oz.) semisweet chocolate chips
- 1 cup chopped walnuts
Direcciones
- In a large mixing bowl, cream the butter and both of the sugars until light and fluffy
- Beat in the eggs, vanilla, and water
- Combine the flour, baking soda, and the salt
- Gradually add to the creamed mixture
- Mix well
- Fold in the chocolate chips and the nuts
- Press into three greased 15 x 10 inch baking pans
- Bake at 375 F for 15-18 minutes or until golden brown
- Cool on wire racks
- Cut into bars
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 302g | |
| Recipe makes 8 servings | |
| Calories 1383 | |
| Calories from Fat 636 | 46% |
| Total Fat 72.12g | 90% |
| Saturated Fat 42.16g | 169% |
| Trans Fat 0.0g | |
| Cholesterol 230mg | 77% |
| Sodium 1172mg | 49% |
| Potassium 442mg | 13% |
| Total Carbs 170.74g | 46% |
| Dietary Fiber 4.5g | 15% |
| Sugars 111.04g | 74% |
| Protein 16.45g | 26% |
