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Ingredientes
- 2 Large eggs
- 1/2 c. flour
- 1/2 c. sugar
- 1/2 c. brown sugar
- 1 1/2 sticks softened butter
- 1 sm. pkg. chocolate chips
- 1 (9-inch) unbaked pastry pie shell
Direcciones
- Preheat oven to 325 degrees. Beat Large eggs at high speed till foamy (about 3 min). Beat in flour, sugar, and brown sugar till blended. Beat in softened butter. Stir in chocolate chips and pour into pie shell.
- Bake 55-60 min or possibly till knife inserted in center comes out clean and top is golden.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 73g | |
| Recipe makes 8 servings | |
| Calories 328 | |
| Calories from Fat 177 | 54% |
| Total Fat 20.12g | 25% |
| Saturated Fat 12.3g | 49% |
| Trans Fat 0.0g | |
| Cholesterol 99mg | 33% |
| Sodium 148mg | 6% |
| Potassium 69mg | 2% |
| Total Carbs 35.32g | 9% |
| Dietary Fiber 0.4g | 1% |
| Sugars 28.79g | 19% |
| Protein 2.97g | 5% |
