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Ingredientes
- 1/2 c. Butter or possibly margarine
- 1/2 c. Chipits cocoa
- 1 c. Packed brown sugar
- 2 x Large eggs
- 1/2 tsp Vanilla extract
- 1/2 c. All-purpose flour
- 1/2 c. Minced walnuts
- 1/4 tsp Salt
Direcciones
- Heat the butter/margarine in a medium saucepan. Remove from heat and stir in the cocoa. Stir in the brown sugar, then beat in the Large eggs and the vanilla extract. Blend in the flour, the walnuts, and the salt. Spread proportionately in a grased 8 inch square pan. Bake at 350 F(180 C) from 20 to 25 min. Cold and frost. Make about 16 brownies.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 131g | |
| Recipe makes 4 servings | |
| Calories 549 | |
| Calories from Fat 262 | 48% |
| Total Fat 29.91g | 37% |
| Saturated Fat 15.77g | 63% |
| Trans Fat 0.0g | |
| Cholesterol 165mg | 55% |
| Sodium 359mg | 15% |
| Potassium 160mg | 5% |
| Total Carbs 67.05g | 18% |
| Dietary Fiber 0.9g | 3% |
| Sugars 53.85g | 36% |
| Protein 6.02g | 10% |
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