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Ingredientes
- 3 ounce Unsweetened chocolate*
- 1 c. Sugar
- 1 c. Whipping cream
- 1 tsp Light corn synup
- 2 x Egg yolks**
- 1 tsp Vanilla
Direcciones
- *Broken into pcs**Slightly beaten Beat chocolate, sugar, cream and corn syrup over medium heat, stirring constantly, till chocolate is melted; reduce heat. Simmer, without stirring, 10 min. Stir 2 Tbsp. chocolate mix, 1 tsp. at a time, into egg yolks; stir into chocolate mix in pan. Cook over low heat, stirring constantly, till mix coats a spoon, 3 to 4 min. Stir in vanilla. Cold to room temperature.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 409g | |
| Calories 1626 | |
| Calories from Fat 763 | 47% |
| Total Fat 88.89g | 111% |
| Saturated Fat 55.15g | 221% |
| Trans Fat 0.0g | |
| Cholesterol 164mg | 55% |
| Sodium 66mg | 3% |
| Potassium 806mg | 23% |
| Total Carbs 229.22g | 61% |
| Dietary Fiber 14.1g | 47% |
| Sugars 201.26g | 134% |
| Protein 13.43g | 21% |
