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Raciónes: 8

Ingredientes

Cost per serving $0.35 view details

Direcciones

  1. Mix sugar, butter, vanilla, egg and unsweetened chocolate. Stir in flour and salt. Drop by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheets. Flatten each with greased bottom of a glass dipped in sugar. Heat oven to 375 degrees. Bake till set, about 8 min. Cold slightly; remove from cookie sheets. Cold completely. Spread peppermint frosting over each cookie, drizzle with chocolate glaze.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 68g
Recipe makes 8 servings
Calories 301  
Calories from Fat 139 46%
Total Fat 16.0g 20%
Saturated Fat 9.83g 39%
Trans Fat 0.0g  
Cholesterol 54mg 18%
Sodium 237mg 10%
Potassium 89mg 3%
Total Carbs 39.2g 10%
Dietary Fiber 1.6g 5%
Sugars 25.2g 17%
Protein 3.36g 5%
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