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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 91g | |
| Recipe makes 12 servings | |
| Calories 300 | |
| Calories from Fat 87 | 29% |
| Total Fat 9.83g | 12% |
| Saturated Fat 5.58g | 22% |
| Trans Fat 0.0g | |
| Cholesterol 90mg | 30% |
| Sodium 202mg | 8% |
| Potassium 121mg | 3% |
| Total Carbs 49.4g | 13% |
| Dietary Fiber 1.3g | 4% |
| Sugars 35.62g | 24% |
| Protein 4.02g | 6% |
