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Ingredientes
- 1 pkt (11.5-ounce) Nestle Toll House lowfat milk chocolate morsels divided
- 3 1/2 c. All-purpose flour
- 3 tsp Baking pwdr
- 3/4 tsp Salt
- 1/4 c. Sugar
- 2 Tbsp. Vegetable oil
- 2 x Large eggs
- 1/2 c. Lowfat milk
- 1 tsp Grated orange rind
- 1 quart Vegetable oil
- 1 c. Nestle Toll House lowfat milk chocolate morsels, reserved from 11.5-ounce package
- 1/4 c. Corn syrup
- 1 Tbsp. Butter
- 1 Tbsp. Heavy cream
Direcciones
- Doughnuts: Heat over warm (not boiling) water, 1 c. Nestle Toll House lowfat milk chocolate morsels; stir till smooth. Set aside; cold to room temperature.
- In medium bowl, combine flour, baking pwdr and salt; set aside. In large bowl, combine sugar, 2 Tbsp. vegetable oil, Large eggs, lowfat milk and orange rind; mix well. Gradually add in melted morsels and flour mix; beat well.
- On lightly floured board, roll dough to 2/3-inch thickness. Cut with 3-inch round cookie cutter. Cut out centers with 3/4-inch round cookie cutter.
- Reroll remaining dough and cut out. In large heavy gauge saucepan, heat 1 qt vegetable oil over medium heat to 375 degrees. Fry doughnuts, a few at a time, 1 minute on each side. Doughnuts will rise to surface when they should be turned. Remove; place on paper towels to drain.
- Glaze: Combine over warm (not boiling) water, remaining 1 c. Nestle Toll House lowfat milk chocolate morsels' corn syrup, butter and heavy cream. Stir till morsels are melted.and mix is smooth. Spoon scant 2 tsp. Glaze over top of each cooled doughnut.
- Makes about 2 dozen doughnuts.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 95g | |
| Recipe makes 12 servings | |
| Calories 357 | |
| Calories from Fat 148 | 41% |
| Total Fat 16.62g | 21% |
| Saturated Fat 3.21g | 13% |
| Trans Fat 0.25g | |
| Cholesterol 44mg | 15% |
| Sodium 543mg | 23% |
| Potassium 96mg | 3% |
| Total Carbs 46.97g | 13% |
| Dietary Fiber 1.4g | 5% |
| Sugars 12.59g | 8% |
| Protein 6.05g | 10% |
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