Receta Chocolate Peanut Butter Brownies
Raciónes: 6
Ingredientes
- 1/2 c. butter, softened
- 1/4 c. peanut butter
- 1 c. sugar
- 2/3 c. brown sugar
- 3 x Large eggs
- 1 tsp vanilla
- 2 c. all-purpose flour
- 2 tsp baking pwdr
- 1 pch salt
- 1/2 c. chocolate syrup
Direcciones
- Combine butter and peanut butter in a large bowl. Add in sugars and beat well. Add in Large eggs and vanilla and continue beating. Combine flour, baking pwdr and salt and add in to peanut butter mix, mix well. Pour half the batter into a greased 13 x 9-inch baking dish. Pour the chocolate syrup over batter and pour remaining batter over chocolate syrup.
- Swirl with a knife to create a marbled pattern. Bake at 350 degrees for 35 - 40 min. Cold and cut into squares.
- Note: Slimmers -: Use reduced fat peanut butter and your favorite sugar and egg substitute.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 181g | |
Recipe makes 6 servings | |
Calories 679 | |
Calories from Fat 207 | 30% |
Total Fat 23.81g | 30% |
Saturated Fat 11.7g | 47% |
Trans Fat 0.0g | |
Cholesterol 145mg | 48% |
Sodium 666mg | 28% |
Potassium 236mg | 7% |
Total Carbs 108.24g | 29% |
Dietary Fiber 2.4g | 8% |
Sugars 70.53g | 47% |
Protein 10.48g | 17% |