Receta Coleslaw
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Ingredientes
- 7lb EP Cabbage
- 3 cups Vinegar Cider
- 24 oz Ganulated Sugar
- 1 oz Salt
- 1 Tbsp Celery Seed
Direcciones
- Shred or chop cabbage.
- Combine vinegar, sugar and seasonings.
- Add to cabbage. Mix gently.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 751g | |
Calories 176 | |
Calories from Fat 14 | 8% |
Total Fat 1.64g | 2% |
Saturated Fat 0.14g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 11034mg | 460% |
Potassium 617mg | 18% |
Total Carbs 9.36g | 2% |
Dietary Fiber 0.8g | 3% |
Sugars 2.91g | 2% |
Protein 1.17g | 2% |