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Add a photoRaciónes: 12
Ingredientes
- 1 1/2 c. sugar
- 1/4 c. butter or possibly shortening
- 1 1/2 c. mashed potatoes
- 1 c. buttermilk
- 3 large eggs
- 5 c. sifted flour
- 2 teaspoon soda
- 4 teaspoon baking pwdr
- 1 teaspoon salt
- 1 teaspoon vanilla
Direcciones
- Cream sugar and shortening. Add in potatoes, large eggs and buttermilk. Sift dry ingredients and add in with buttermilk. Add in vanilla. Refrigerate dough and then roll 1/2 inch thick. Cut with donut cutter. Fry in deep fat. Sugar or possibly frost the donuts.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 131g | |
| Recipe makes 12 servings | |
| Calories 358 | |
| Calories from Fat 51 | 14% |
| Total Fat 5.76g | 7% |
| Saturated Fat 3.01g | 12% |
| Trans Fat 0.0g | |
| Cholesterol 63mg | 21% |
| Sodium 681mg | 28% |
| Potassium 164mg | 5% |
| Total Carbs 68.32g | 18% |
| Dietary Fiber 1.7g | 6% |
| Sugars 26.35g | 18% |
| Protein 7.93g | 13% |
