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Ingredientes
Direcciones
- Mix together the Ice water, sugar and the salt. Pour over the corn. Put in plastic bags and freeze. (I use a bag sealer, but you dona't have to)
- To cook at meal time: Put frzn bag in warm water and bring just to a boil. Don't let boil. This tastes just like fresh corn cut off the cob and cooked.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1929g | |
| Calories 1296 | |
| Calories from Fat 82 | 6% |
| Total Fat 9.81g | 12% |
| Saturated Fat 1.5g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 163mg | 7% |
| Potassium 2248mg | 64% |
| Total Carbs 308.14g | 82% |
| Dietary Fiber 22.5g | 75% |
| Sugars 176.64g | 118% |
| Protein 26.78g | 43% |
