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Ingredientes
- 3 Tbsp. Cool water
- 1 Tbsp. Cornstarch
- 1 Tbsp. Cool water
- 1 tsp Cornstarch
Direcciones
- Our recipes call for cornstarch paste as the thickening agent without specifying the exact proportions of cornstarch and water.
- This recipe isoffered as an approximate guide till you find what works best for you.
- Some cooks prefer the thin paste, some prefer thick. Thoroughly mix together cornstarch and cool water. Always stir mix again just before using because the starch settles.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 69g | |
| Calories 41 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.01g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 3mg | 0% |
| Potassium 0mg | 0% |
| Total Carbs 9.74g | 3% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.0g | 0% |
| Protein 0.03g | 0% |
