Receta Country Captain Chicken Curry in Cream Sauce with Condiments

• 4 large chicken breasts, boneless, skinless, cut in 1 inch cubes
• 1/4 cup flour
• 1/8 tsp. salt
• 2 tbs. butter + 2 tbs. oil
• 3-4 scallions, chopped
• 1/4 cup chopped red bell pepper
• 1/4 cup chopped celery
• 1/4 cup golden raisins
• 1 tbs. curry powder, Madras preferred, or homemade (see links)
• 3/4 cup chicken stock, homemade preferred
• 1 1/2 cup half and half
• 1/4 tsp. salt
• 1/8 tsp. pepper
• Condiments:
• chopped cilantro
• toasted coconut
• peanuts
• bacon bits
• mango chutney
• chopped green bell peppers

Direcciones