Antipasto, Italian Recetas

Grilled Portobello Mushroom with Spinach

This Grilled Portobello Mushroom with Spinach is one of my family’s favourite dishes & I've been making this…

Slow Roasted Tomatoes

These tomatoes are to die for. I use them in salads, pizza topping, toacos and so many for things. When I am not cooking I am creating wrought…

Vegetarian Lasagna

A Neapolitan Christmas: Insalata di rinforzo

This zesty cauliflower salad is a fixture on family tables in Naples during the Christmas season. And it…

Penn alla Bodka

This is so good with my own grown tomatoes. This is one of the recipes I give away at my Etsy store to thank folks for shopping at my store.…

Cheese Marinade

Italian Sausage Porto sauce Cheese roll

Start a holiday event right with an inviting Italian sausage roll oozing with cheese. Dijon mustard and Porto…

Caponata

Caponata is traditionally served as an antipasto with toasted baguette slices or crackers. It is savory, with a touch of sweetness from the raisins…

Pistachio Gnocchi with Scampi, Asparagus and Cream

one of my latest "signature" dishes

Bruschetta with Tomato and Basil

There is nothing so tasty as this dish. It works well for dinners with friends and family. Everyone in the…

ROOT Vegetable MASH Cheese PUFFS

A desired texture was achieved from root vegetables combined with crispy bacon. Parmesan struck the right…

Smoked Salmon served with Red Onion Salsa and Sour Cream

Fried Artichoke Hearts

"Beautiful Night" on the tile, with friarielli_crudi, cherry tomatoes, and pouff_di_neonata Ionica

It 'a recipe created for the Sicilian…

Pizza alla Campofranco

la Pizza alla Campofranco, meno conosciuta della classica pizza napoletana, che era regina indiscussa di tutte le pizze. La Campofranco è una…