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European, Appetizers & snacks Recetas
Todas las recetas » European » Appetizers & snacks
Crumbly & Soft Oatmeal & Peanut Butter Cookies..;)I had been feeling awfully lazy to get back to work after two days of bliss-full rest(since i had taken… |
shruthisingh4
Junio de 2010 Intermedio |
2 votos
9611 views
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Chicken Alfredo CupcakesI love the lasagna cupcake recipe I found on line, so I adapted it with other ingredients. (spaghetti sauce and ground beef substitutes) These are… |
Mary Ellen Nyberg Hemby
Febrero de 2011 Intermedio |
1 voto
7821 views
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New Orleans Muffuletta SandwichOne of the signature delights in New Orleans is the Muffuletta Sandwich, generally made famous by the Central Grocery across from the Cafe du Monde,… |
Amos Miller
Marzo de 2011 Profesional |
3 votos
9072 views
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Scallops in Scallion NestsThis is an attractive, flavorful dish, ideal as the first course for an elegant dinner. The scallions, which are cooked briefly in boiling water and… |
John Spottiswood
Agosto de 2011 Avanzado |
4 votos
5603 views
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Slovak Easter CheeseThis is traditional Slovak Easter cheese that is served Easter Sunday. It is traditionally served with baked ham and beet horseradish and is great… |
Judit Hogya Demcsak
Marzo de 2012 Intermedio |
1 voto
8993 views
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Pizzelle, Anise FlavorThe word Pizzelle is an Italian word which loosely means small, flat and round. They are wafer-type cookies which originated in the region of… |
J. Gino Genovesi
Noviembre de 2013 Profesional |
1 voto
5117 views
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Cannellini bean hummusThis bean dip is similar to regular hummus, but a little creamier and smoother. Serve it with pita bread, pita crackers or vegetable dippers. It… |
Frosted Flaker
Agosto de 2016 Intermedio |
1 voto
5180 views
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Chorizo Bread RollsI didnt make a large loaf this time. Instead I made small ciabatta shaped litlle loaves and rolls filled with juicy chorizo. |
ruth martins
Marzo de 2010 Intermedio |
2 votos
7221 views
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Baked Ravioli with Meat SauceThis has all the beloved flavors of lasagna but is a lot quicker and easier to make. Using frozen or fresh cheese ravioli is the time saver. And… |
Reeni
Marzo de 2010 Intermedio |
2 votos
6086 views
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Austrian GoulashThis recipe was taught to me by my Bavarian Mutti. I have, since, tried to measure and journal how to make this wonderful stew. This stew is made… |
Foodiewife
Marzo de 2011 Avanzado |
2 votos
13129 views
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ZeppoleZeppole are so easy to make—after all, they are basically just fried pizza dough balls—it is almost embarrassing to post about it, but since it was… |
Frank Fariello
Enero de 2011 Avanzado |
4 votos
13879 views
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Dobošové rezyVelmi chutné a výborné sú!:) |
Judit Hogya Demcsak
Julio de 2011 Intermedio |
1 voto
11811 views
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Italian bruschetta with duck and caramelized onionsItalian bruschetta with duck and caramelized onions is one of my favorite snacks. It is a real gourmet snack, I… |
Spoonof
Enero de 2018 Avanzado |
1 voto
4290 views
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Plum Dumplings (Slivkové Knedle)It is also a Slovak dish and very tasty! |
Judit Hogya Demcsak
Febrero de 2012 Intermedio |
1 voto
4772 views
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A delicious spread for sandwichesThese spreads are appropriate and great for breakfast!:) |
Judit Hogya Demcsak
Julio de 2012 Intermedio |
1 voto
2343 views
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