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Appetizers & snacks, Filipino Recetas
Todas las recetas » Appetizers & snacks » Filipino
Homemade Nangka JamNangka is a Cebuano term for jack fruit. This fruit has its own natural sugar, so you don't have to use a lot of sugar to enhance its taste. |
Joyce Yap
Abril de 2016 Intermedio |
1 voto
4240 views
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Yummylicious Fried Potato WedgesThis is so tasty form of french fries with potato peel which is crispy after frying. |
MARIA LOURDES LIPARDO AYUB
Diciembre de 2018 Avanzado |
1 voto
4645 views
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SLICED BREAD PIZZASubscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. My kids love pizza but… |
MARIA LOURDES LIPARDO AYUB
Julio de 2010 Avanzado |
2 votos
7874 views
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AcharaIs a pickled green papaya fruit that has a sweet-sour taste. Very nice to eat with fried fish, or grilled meat. My version of achara is very finely… |
ShaleeDP
Enero de 2013 Intermedio |
1 voto
9167 views
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Ginataang UbodVeggies in coconut milk |
ShaleeDP
Febrero de 2014 Intermedio |
1 voto
7274 views
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Chicken EmpanadaOne of the pinoys snack favorites. Easy, simple, yet very filling. |
ShaleeDP
Julio de 2014 Intermedio |
1 voto
6305 views
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Ginataang Kuhol with Kangkong LeavesA native dish enjoyed by the Filipinos as appetizer, main dish, or simple just because we feel like having it! |
ShaleeDP
Enero de 2016 Intermedio |
1 voto
4056 views
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Kangkong sa GataA creamy vegetable recipe that is good as side dish for fried fishes or fried meat. I personally like this. |
ShaleeDP
Enero de 2013 Intermedio |
1 voto
5864 views
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Easy Cream Cheese DipThis is another dip that my friends and I use for chicken. I like it spicy :) |
ShaleeDP
Mayo de 2013 Intermedio |
1 voto
5799 views
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Kinilaw na Dilis (Anchovie Ceviche)A very common appetizer by many Filipinos local or abroad. This is a very old recipe shared over the years. |
ShaleeDP
Junio de 2013 Intermedio |
1 voto
8323 views
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Embutido- Pinoy Style MeatloafThis is very nice and kids love it. |
ShaleeDP
Octubre de 2013 Intermedio |
2 votos
7104 views
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Kinilaw na TanigueRaw fish in vinegar. This is an exotic dish that is most enjoyed by many Filipinos. |
ShaleeDP
Junio de 2014 Intermedio |
1 voto
2681 views
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My Grandmas SumanHave you heard of “Suman sa Ibus” or “sticky rice in buri leaves’? Some people called it as rice cake. It’s made from glutinous rice cooked in… |
daphne sy
Octubre de 2010 Principiante |
1 voto
3711 views
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Tuna CupsAnother recipe from Del Monte Kitchenomics, for kids. It's rich in Thiamin- prevents Beri-beri. |
Lidy Concepcion
Marzo de 2011 Intermedio |
2 votos
7571 views
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Baked Mussels with CheeseA very easy dish yet very delicious! Adults enjoy it a lot. Another way of giving sea shells a cooking twist. |
ShaleeDP
Diciembre de 2012 Intermedio |
1 voto
6952 views
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