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Ingredientes
- 2 lbs ground pork
- 12 pcs sausage or 6 pcs hotdogs cut lengthwise
- 3 hard boiled eggs, sliced
- 2 pcs raw eggs
- 1/2 cup sweet pickle relish
- 1/2 cup tomato sauce
- 2 cups grated cheddar cheese
- 1 cup red bell pepper-minced
- 1 cup green bell pepper- minced
- 1 1/2 cup raisins
- 1 cup carrots- minced
- 1 cup onion- minced
- 2 cups bread crumbs
- salt and pepper
Direcciones
- Place ground pork in a container
- Add the bread crumbs and the raw eggs. Mix well
- Put-in the carrots, bell pepper (red and green), onion, pickle relish, and cheddar cheese. Mix well.
- Add raisins, tomato sauce, salt, and pepper then mix again.
- Place the mixture in an aluminum foil and flatten it.
- Put in the sliced sausages, sliced boiled eggs alternately on the middle of the flat meat mixture.
- Roll the foil to form a tube or cylinder and locking the sausage and egg in the middle of the mixture. Once done, fold or lock the edges of the foil.
- Place in a steamer and cook for 1 hour then place inside the refrigerator until temperature cools down and turns cold.
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18 de Octubre de 2013
Interesting...I never seen meatloaf done this way. I have to try this.
