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Appetizers & snacks, French Recetas
Todas las recetas » Appetizers & snacks » French
Quiche with Beet Greens
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Beth
Marzo de 2012 Principiante |
1 voto
1456 views
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BLACK AND WHITE GARLIC SOUP WITH FROG LEGSWhenever I see frog legs, I always think about a dish that I had at a four-star restaurant in NYC, which was… |
Cecelia Heer
Abril de 2012 Avanzado |
1 voto
5767 views
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Cheese Fondue
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Deborrah Justice
Julio de 2012 Avanzado |
1 voto
2053 views
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Tomato and Goat Cheese Tart
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Deborrah Justice
Julio de 2012 Avanzado |
1 voto
1920 views
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Gourmet Liver PatéNot your ordinary chopped liver! This finds a special place on our Christmas table. |
anna d
Agosto de 2012 Avanzado |
1 voto
1594 views
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Herb PistouA different take on pesto, though why herbs need to be blanched is beyond me |
Chez la mere
Diciembre de 2012 Profesional |
1 voto
1804 views
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Julia Child's Tomato Sauce or Coulis de Tomatoes a la Provencalecourtesy cook fight courtesy julia moskins ny times |
Chez la mere
Marzo de 2013 Profesional |
1 voto
2938 views
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Brown Sugar Clafoutis with Pearscourtesy of orangette.blogspot.com |
Chez la mere
Octubre de 2013 Profesional |
1 voto
2177 views
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NicoiseSandwichesAn easy and simple snack..... |
nnonna2003
Abril de 2014 Intermedio |
1 voto
1160 views
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Easy Semi Homemade Crepe RecipeDon't be afraid to make these elegant quick crepe to impress your friends and family, check them out on how easy they are to make! |
Claudia lamascolo
Mayo de 2014 Profesional |
1 voto
4046 views
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Tart with tomatoes and anchovis
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nnonna2003
Julio de 2014 Intermedio |
1 voto
1544 views
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AvoTato canape and ApriCream CanapeTwo types Canape for my birthday party, avocado and potato topped with pink pepper and chervil, Apricot cream… |
Csthay
Septiembre de 2016 Intermedio |
1 voto
1124 views
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Duck Leg ConfitThis is a very simple dish to make it's just takes a long time to do it ! But what you end up with is well worth the time and it will keep for… |
Chef Paul McGovern
Septiembre de 2016 Profesional |
1 voto
3866 views
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Masitas de QuesoTipicamente llamadas Fours de Queso son lo mas facil para preparar para pasteleros iniciados y nuveles en la cocina . Ideales para un brindis… |
Antos Gabriel Jaskowiak
Agosto de 2010 Profesional |
1 voto
1784 views
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