Appetizers & snacks Recetas

Chovacado Pudding

A quick, no cook chocolate pudding. Adapted from groovyfoody.wordpress.com. Use non-dairy milk for vegan version in recipe.

Creamy Rangoon Dippin' Spread

This recipe is what I like to call a Dippin' Spread, because once you try it, you will want to either dip something in it or spread it on something.…

Sweet Potato Tostones with Blue Crab Cake, Jalapeno Fried Corn, and Citrus Avocado Cream

Slow Smoked Garlic Cloves

I was smoking chicken thighs with a combination of oak and hickory chunks in my smoker. Since I'm open to trying most anything I thought I would…

Homemade Smoked Sazon (Seasoning)

Don't buy Goya. Make your own dry sazon for Latin American cooking. This recipe contains no msg, is super…

Chilled Italian Zucchini Appetizer

This is a fantastic recipe that I adapted from Marcella Hazen. She recommends serving this at room…

Baked stuffed potatoes

It is very tasty and delicious!:)

Chocolate Chip Sourdough Cookies

I tried several recipes from around the web and finally developed this one that I like. You'll probably see…

the messiah

get a massive mixing bowl and throw as many children iin as you can the fatter the better

Ginataang Labong (Bamboo shoots with Coco milk)

This recipe was first introduced to me by a friend. She was right, it was delicious and tasty. A must try for…

Easy Homemade Ketchup

You'll need a blender to make this easy prep ketchup. It is a tasty alternative to store-bought with preservatives. To spice it up, add chipotle…

Chicken and leek pie

A warming, comforting dish

Healthy Energy Foods

Have you seen and noticed Some people eat less but are more energetic. The secret is in the foods they consume. If you are looking for some healthy…

West Texas Stacked Enchiladas

This is a basic cheese enchilada recipe that you can add any of your favorite veggies or meats to, then enjoy how West Texans (and New Mexicans)…

Italian Meatball Lollipops

This is a take on a food truck recipe I saw on television. They can be used as an appetizer or as a main dish. I served them with Roman Rice…