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Desserts, European, Bake, 300 or fewer calories Recetas

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Apfelkuchen (German Apple Cake) with Almond Apple Cake Variation

Apfelkuchen (German Apple Cake) with Almond Apple Cake Variation

This recipe takes me back over 50 years when I lived in Germany. My…

Salad Foodie
Febrero de 2011
Profesional
5 votos
19033 views
Swedish Apple Pie

Swedish Apple Pie

"Easy as pie" as the saying goes. But this recipe is really EASIER than pie! Sliced Granny Smith apples go in the pie dish first, followed by a…

Salad Foodie
Abril de 2017
Profesional
1 voto
4293 views
Danish Apple Pudding

Danish Apple Pudding

A Danish grandmother’s recipe from the old country, this is a unique way to use your apple stash, and makes a lighter dessert to serve during the…

Salad Foodie
Noviembre de 2013
Profesional
1 voto
5306 views
World's Best Shortbread Cookies

World's Best Shortbread Cookies

This recipe has been in our family for many years and is a tradition at Christmas

B Innes
Diciembre de 2013
Profesional
3 votos
6828 views
Almond Biscotti

Almond Biscotti

Crunchy biscotti are my go-to coffee dunkers. The sweet toasts make a perfect hostess or holiday gift besides. This recipe features almonds but…

Salad Foodie
Mayo de 2017
Profesional
1 voto
3042 views
creme caramel

creme caramel

Brett Ede
Julio de 2010
Profesional
1 voto
2586 views
Apricot Clafoutis copyright 2011 art of living.PrimaMedia,Inc/Maria Liberati

Apricot Clafoutis copyright 2011 art of living.PrimaMedia,Inc/Maria Liberati

This recipe is from my latest book and winner of the Gourmand World…

maria liberati
Enero de 2010
Profesional
5 votos
4980 views
World's Best Pecan Shortbread

World's Best Pecan Shortbread

The closest some people will ever get to tasting real “Scottish” shortbread is the pecan style in the grocery store. Here’s my version. It’s easy…

B Innes
Marzo de 2014
Profesional
1 voto
2926 views
Almond Biscotti

Almond Biscotti

A very traditional recipe from my wifes Italian grandmother.

Mark Tabak
Febrero de 2008
Profesional
1 voto
10339 views
Creme Brulee

Creme Brulee

My claim to fame. Not quite so traditional, I use whole eggs and milk to lighten it up a little bit.

Mark Tabak
Enero de 2008
Profesional
3 votos
7063 views
English Shortbread

English Shortbread

Use for cookies, pie dough, excellent medium for a high end product.

Sue Von Hor
Febrero de 2011
Profesional
1 voto
1250 views
lebkuchen copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

lebkuchen copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

This is a recipe I discovered visiting the Alto Adige Christkindlmarkts…

maria liberati
Enero de 2010
Profesional
1 voto
1669 views
Anginetti copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Anginetti copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

maria liberati
Marzo de 2011
Profesional
2 votos
1863 views
Anginetti Bite-Sized Italy copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Anginetti Bite-Sized Italy copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

maria liberati
Marzo de 2011
Profesional
2 votos
1838 views
PIGNOLI COOKIES

PIGNOLI COOKIES

Linda Oefelein
Febrero de 2012
Profesional
1 voto
1908 views