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Main dish, American, Saute Recetas
Todas las recetas » Main dish » American » Saute
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Sauted Cilantro HalibutThis halibut dish really shines if you saute the fish over high heat; crispy outside and juicy in. |
Mihir Shah
Enero de 2008 Avanzado |
7 votos
18578 views
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Shrimp CreoleThis isn't all that fancy or exotic, but it's a wonderfully rich and fully flavored. If you want greater authenticity, you can substitute butter… |
John Spottiswood
Mayo de 2011 Avanzado |
6 votos
6360 views
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Citrus ScallopsThe bright color of the red bell pepper and oranges, combined with lime juice; give these scallops a refreshing burst of flavor. |
Robyn Savoie
Enero de 2014 Avanzado |
1 voto
5721 views
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Rosemary ChickenThe rosemary in this dish infuses this chicken with an incredibly delicious flavor. It is one of our family favorites and our kids love it too.… |
Linda Hanson
Septiembre de 2008 Intermedio |
3 votos
7038 views
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VooDoo Shrimp & SalmonI saw some beautiful salmon and shrimp at the market today and decided I had to do something with them for dinner. I have been on a spicy kick… |
Gregs Kitchen
Abril de 2013 Intermedio |
1 voto
6236 views
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One Dish Rosemary Chicken with New Potatoes, Mushrooms and Green BeansThis is a simple, but beautiful, chicken dish that you can serve directly… |
Adam Janowski
Marzo de 2011 Intermedio |
1 voto
5454 views
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Shrimp Palermo
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Deborrah Justice
Agosto de 2012 Avanzado |
1 voto
2538 views
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Sauteed Shrimp with Country Ham and Capers
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Deborrah Justice
Agosto de 2012 Avanzado |
1 voto
2400 views
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Whole Fish
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Chuck Subra
Septiembre de 2008 Profesional |
2 votos
7939 views
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Balsamic Chicken and MushroomsA basic weeknight staple, I found this recipe on food.com (which claims it was originally a Weight Watchers recipe). A few tweaks based on what we… |
Melissa & Alex
Julio de 2012 Intermedio |
2 votos
3678 views
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Asian Pork Lettuce WrapI had several thick slices of Pork Roast Tenderloin leftover and made these for lunch, they were a hit! |
"Cheffie Cooks"
Enero de 2017 Avanzado |
1 voto
1883 views
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Teriyaki ChickenSimple, Savory and Sweet chicken dish. Moist tender chicken cooked in a matter of minutes. A perfect meal for a quick night dinner. |
Peanut Butter and Peppers
Marzo de 2012 Intermedio |
2 votos
2344 views
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Honey Mustard ChickenHoney Mustard Chicken My first thoughts were not to make Honey Mustard Chicken, but a chicken Dijonnaise, which is hard to do when you are out of… |
B Innes
Noviembre de 2013 Profesional |
2 votos
3399 views
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new yorker pastatips with paring knife,pull off tough skin from bottom of stalk toward broccoli flowerets. quarter or half if too larg. cut stalks into 2 inch… |
maeghan
Febrero de 2010 Principiante |
2 votos
2908 views
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