Inicio » Recetas » Cream Of Wheat Bread

Receta Cream Of Wheat Bread

Name: Cream Of Wheat Bread
Ingredients: 2 1/2 tsp Yeast; 1 1/3 c. Cream of wheat*; 2 2/3 c. Bread flour; 2 Tbsp. Gluten, optional; 2 1/2 tsp Salt; 2 2/3 Tbsp. Sugar; 1 1/2 x Egg; 5 Tbsp. Butter; 1 1/3 c. Water

de Global Cookbook

Add a photo

click to rate

0 votos | 2101 views

0 evaluaciónes | 0 comentarios

Raciónes: 12

Ingredientes

Cost per serving $0.25 view details

2 1/2 tsp Yeast
1 1/3 c. Cream of wheat*
2 2/3 c. Bread flour
2 Tbsp. Gluten, optional
2 1/2 tsp Salt
2 2/3 Tbsp. Sugar
1 1/2 x Egg
5 Tbsp. Butter
1 1/3 c. Water

Direcciones

*Uncooked

Toolbox

Add to Recipe Box

Add Personal Note

Conversion Calculator

Languages

¡Traducir!

Nutrition Facts

Amount Per Serving	%DV
Serving Size 75g
Recipe makes 12 servings
Calories 183
Calories from Fat 52	28%
Total Fat 5.94g	7%
Saturated Fat 3.3g	13%
Trans Fat 0.0g
Cholesterol 36mg	12%
Sodium 529mg	22%
Potassium 59mg	2%
Total Carbs 25.58g	7%
Dietary Fiber 0.9g	3%
Sugars 2.94g	2%
Protein 6.56g	10%

Detailed view

How is this calculated?

¿Te gusto esta receta?

Click to rate it:

Embed This Recipe

What's this?

Receta Cream Of Wheat Bread

Ingredientes