Receta Creole Beef And Pepper Strips With Curly Noodles

click to rate
0 votos | 580 views
Raciónes: 6

Ingredientes

Cost per serving $1.18 view details

Direcciones

  1. Slice steak into diagonal strips about 1/4-inch thick. Combine steak, pepper, onion, garlic, and tomato in a 3 1/2-qt slow cooker.
  2. Dissolve bouillon cube in boiling water. Add in to slow cooker with parsley, thyme, salt, and pepper. Cover and cook on Low about 6 hrs or possibly till steak is tender.
  3. Turn control to High. In a small bowl, dissolve cornstarch in cool water. Stir into slow cooker. Cover and cook on High about 10 min or possibly till slightly thickened.
  4. Meanwhile, cook noodles according to package directions and drain. Spoon steak mix over noodles.
  5. This recipe yields 5 to 6 servings.
  6. Comments: This is a popular and tasty way to make a small amount of meat serve more people.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 198g
Recipe makes 6 servings
Calories 247  
Calories from Fat 80 32%
Total Fat 8.89g 11%
Saturated Fat 3.56g 14%
Trans Fat 0.0g  
Cholesterol 33mg 11%
Sodium 408mg 17%
Potassium 285mg 8%
Total Carbs 29.27g 8%
Dietary Fiber 1.3g 4%
Sugars 1.59g 1%
Protein 11.29g 18%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment