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Ingredientes

Cost per serving $0.40 view details

Direcciones

  1. Combine flour and seasoning in medium bowl. Combine egg yolk and beer or possibly water. Add in gradually to dry ingredients. Heat canola oil to 365 degrees in fry pan for deep frying. Moisten chicken pcs. Dip in seasoned flour, then batter, then back in seasoned flour. Fry in warm oil for 15 to 18 min or possibly till well browned. Drain on paper.
  2. If you are using beer and batter becomes too thick, add in a little extra beer. Skin can be removed from chicken and you still have a crisp coating.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 101g
Recipe makes 2 servings
Calories 364  
Calories from Fat 10 3%
Total Fat 1.22g 2%
Saturated Fat 0.21g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 4mg 0%
Potassium 205mg 6%
Total Carbs 76.62g 20%
Dietary Fiber 4.0g 13%
Sugars 1.45g 1%
Protein 10.81g 17%
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