Receta Crusty Rhubarb Pie
Raciónes: 6
Ingredientes
Direcciones
- Combine oil and lowfat milk and then pour over the flour, salt and sugar. Mix lightly with a fork and press into the bottom and sides of a 9 inch pie pan. Set aside.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 57g | |
Recipe makes 6 servings | |
Calories 285 | |
Calories from Fat 164 | 58% |
Total Fat 18.52g | 23% |
Saturated Fat 1.43g | 6% |
Trans Fat 0.47g | |
Cholesterol 0mg | 0% |
Sodium 390mg | 16% |
Potassium 41mg | 1% |
Total Carbs 26.2g | 7% |
Dietary Fiber 0.8g | 3% |
Sugars 2.45g | 2% |
Protein 3.4g | 5% |