Receta Cubayan Cajun Catfish Stew

• 2 x cloves of garlic, peeled and minced
• 4 x green onions (white part only, slice thinly)
• 1 x 46 ounce can of tomato juice
• 2 x 10 ounce cans of Rotelle Tomatoes
• 2 lb catfish pcs, washed.
• 2 tsp salt
• 1/2 tsp pepper

Direcciones