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500 or fewer calories, American, Bake, Beef Recetas
Todas las recetas » 500 or fewer calories » American » Bake » Beef
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Garlic Mash with Beef & VegetablesGreat way to use leftover mashed Potatoes in this delicious casserole. |
"Cheffie Cooks"
Diciembre de 2016 Avanzado |
1 voto
1006 views
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Beef & Rice CasseroleBeef, soup & rice. |
viper
Mayo de 2017 Intermedio |
1 voto
1202 views
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Poor Man's Dinner
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sally
Mayo de 2013 Intermedio |
1 voto
1669 views
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Cajun roast Beef 400pp@4oz
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william ruiz
Mayo de 2012 Intermedio |
1 voto
965 views
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Cajun Meatloaf-400Yield 400 - 4.5oz srvngs |
william ruiz
Mayo de 2012 Intermedio |
1 voto
1595 views
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Home-Style Meat LoafThis is the meat loaf recipe I made that my picky little eater inhaled the other night :-) |
Toni
Octubre de 2012 Intermedio |
1 voto
1950 views
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Mushroom Cap Chorizo BurgerYou will not miss the bun with this extremely flavorful stuffed Portobello Mushroom Cap Chorizo Burger. It is sure to impress even the pickiest… |
Culinary Envy
Mayo de 2016 Avanzado |
1 voto
1528 views
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Beef EnchiladaYou know I make enchilada very fast but this time I made them with Chile from beef ribs meat and green enchiladas sauce. |
GARY ESTESS
Agosto de 2018 Profesional |
1 voto
1413 views
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Beef Shepherd's Pie
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Heather Tomblin
Octubre de 2010 Intermedio |
1 voto
2489 views
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Bachelor's CasseroleThe casserole is a easy one to do. Beef, rice & mushrooms. |
viper
Mayo de 2017 Intermedio |
1 voto
969 views
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Meatball & Mushroom & Pepper KebobsMy family loves these anytime I make them! |
"Cheffie Cooks"
Agosto de 2016 Avanzado |
1 voto
870 views
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Stuffed & Bake Zucchini BoatsPerfect for Italian Date Night! So scrumptious! Set out the tablecloth, silverware and dig in! |
"Cheffie Cooks"
Diciembre de 2016 Avanzado |
1 voto
1544 views
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South of the Border LasagnaA different take a lasagna that my family loves. |
Shelli
Diciembre de 2011 Avanzado |
1 voto
1999 views
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Shepherd's PieA nice one dish meal |
Anglyn1
Enero de 2012 Intermedio |
1 voto
1764 views
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No-Peek Beef TipsThe time spent in the oven is the only time-consuming part of this dish...but it tastes like you spent all day in the kitchen. (I love these types… |
Sarah Easler
Diciembre de 2010 Intermedio |
2 votos
2173 views
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