Asian, Mother's Day Recetas
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Mutton KebabsIndian Food Recipes.... Mutton Kebab... |
Paul Anderson Lumen
Octubre de 2011 Intermedio |
1 voto
5017 views
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Asian Style Cucumber SaladI love Seaweed Salad! But, I wanted to be able to make it at home for less money than it costs at my favorite sushi restaurant! So this is my take… |
Sylvia Waldsmith
Mayo de 2012 Avanzado |
1 voto
4222 views
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KALAKANDKalakand is a popular Indian sweets made out of solidified, sweetened milk and cottage cheese. Kalakand is made in India during festivals and… |
Simmy Routroy
Marzo de 2013 Intermedio |
1 voto
4805 views
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chili chickenyummy non veg Indian capsicum chicken recipe |
Aparna Anurag
Junio de 2013 Avanzado |
1 voto
4860 views
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Homemade Oreo Ice CreamHere’s a challenge for you, make your own ice cream – Oreo Ice Cream! Wait, it’s not really a challenge. I mean, you don’t even need an ice cream… |
MyWeekend Plan
Agosto de 2021 Intermedio |
1 voto |
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Rose & WaterMelon Quencher / JuiceKnow What You Eat: We make a lot of fresh fruit/vegetable juices/ shakes, apart from that today I will share… |
A2Z Healthy Vegetarian Cuisine
Junio de 2011 Intermedio |
1 voto
5128 views
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Creative Bread RosesFor display on buffet or dining table. Full tutorial with picture can view from my blog http://ameliade-ssert.blogspot.com |
Amelia Thong
Octubre de 2012 Principiante |
2 votos
6313 views
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Almond fudge ballsChewy almond fudge truffle/balls with a hint of chocolate |
Lourdes Princy
Julio de 2013 Intermedio |
1 voto
5231 views
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Egg Sodhi (Egg in Coconut Milk Gravy)Creamy and cool sodhi, accentuated by the combination of fenugreek/halba seeds, curry leaves and fresh… |
Navaneetham Krishnan
Agosto de 2013 Intermedio |
1 voto
3166 views
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Old Cucumber And Kei Chi (Wolfberry) With Gingko Nuts Soupprofound in healing properties and taste: natural sweetness of kei chi/wolfberries, soft texture of old… |
Navaneetham Krishnan
Septiembre de 2013 Intermedio |
1 voto
2813 views
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Pachai Payaru Kulambu (Green Moong Dal Curry)Thick creamy aromatic curry; scented with curry leaves and ghee. |
Navaneetham Krishnan
Diciembre de 2013 Intermedio |
1 voto
4531 views
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Ulunthu Vadai (Split black lentils Vadai)Fried crispy savory Indian snack which is nice as a closing over a vegetarian meal. |
Navaneetham Krishnan
Enero de 2014 Intermedio |
1 voto
3117 views
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Stir Fried Vegetarian Mutton With Curry LeavesIt’s a side dish for rice; magnificent aroma of spices and curry leaves. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
3482 views
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Prawn Wonton Noodle SoupSilky noodles drenched in prawn broth and wonton dumplings with sliced chillies in vinegar and soy sauce. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
2712 views
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