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European, 100 or fewer calories Recetas
Todas las recetas » European » 100 or fewer calories
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Pickles - quick and very goodPickles is imposed for the winter and is also very tasty to all sorts of dishes! |
Judit Hogya Demcsak
Mayo de 2012 Intermedio |
1 voto
1411 views
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Porcini and Sweet pepper SauceFrom the Madonna del Piatto blog and Letizia Matiacci, with gratitude. |
Phyllis Smith
Febrero de 2013 Intermedio |
1 voto
2162 views
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Artichoke BruschettaQuick and easy appetizer. |
Lyndsey
Febrero de 2008 Principiante |
1 voto
8292 views
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Pasta e Fagioli Facile - Easy Pasta and BeansJust as the name implies! A delicious, healthy and hearty dish that can be enjoyed hot or cold. |
Ann Harris
Agosto de 2010 Intermedio |
1 voto
3247 views
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Venetian Bean and Potato Soup
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DCMH
Agosto de 2012 Intermedio |
1 voto
2783 views
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Zucchini con Anice
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BearNakedBaker
Febrero de 2011 Profesional |
1 voto
2744 views
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Anginetti copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
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maria liberati
Marzo de 2011 Profesional |
2 votos
1863 views
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raw mango orange saladmix of raw mango and orange salad |
sunil k.nayar
Junio de 2011 Profesional |
1 voto
3534 views
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Apple Carrot Salad (Jablkovo-mrkvový Šalát)My mom used to prepare this refreshing salad quite often when I was a kid. I figured I’ll post it here. It… |
Judit Hogya Demcsak
Marzo de 2012 Intermedio |
1 voto
1750 views
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Pizza and SauceI'm sure everyone has their favorite home made pizza recipe. This is my variation. I've tried several and narrowed to what I have listed here.… |
Dennis Mirabal
Diciembre de 2012 Intermedio |
1 voto
1994 views
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Caffe Principessa (Princess Coffee)
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maria liberati
Junio de 2017 Profesional |
1 voto
1084 views
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Coconut and Banana BarsExotic taste for a perfect dessert. |
Tania Mattiello
Marzo de 2010 Intermedio |
2 votos
2413 views
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Risi e BisiThis delectable spring dish, a soup with fresh pea pod stock, fresh peas and rice, was once served with great pomp and ceremony to the Magnificent… |
Carmelita
Abril de 2010 Profesional |
5 votos
3640 views
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Anginetti Bite-Sized Italy copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
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maria liberati
Marzo de 2011 Profesional |
2 votos
1838 views
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Petits Choux au Fromage* A savory version of Pate A Choux that many upscale restaurants use as a filler at the beginning of a meal or as an appetizer for those who are… |
Chef Smith
Mayo de 2011 Profesional |
1 voto
3158 views
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