European, Bake, 400 or fewer calories Recetas
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Sugar and Butter Free Breakfast Muffinshttp://hungryjenny.blogspot.com/2010/06/sugar-and-butter-free-breakfast-muffins.html |
Hungry Jenny
Junio de 2010 Intermedio |
2 votos
1920 views
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BBQ Chicken CalzoneAh, the calzone. “They’re delicious, but I could never make one myself,” you say. That’s all about to change, my friend. Not only is it easy to… |
Easy Guy Cooking
Marzo de 2010 Intermedio |
1 voto
1908 views
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Freckled pieMelt-in-your-mouth chocolaty pie easy to make |
Easy Cook - Laka kuharica
Mayo de 2012 Intermedio |
1 voto
2056 views
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Chicken Soup Puff Pastry PieNow, I have to admit, the pastry I made for this particular photo didn't turn out that well. But if you're sensible unlike me, you would have simply… |
Hungry Jenny
Marzo de 2010 Intermedio |
2 votos
1892 views
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English ShortbreadUse for cookies, pie dough, excellent medium for a high end product. |
Sue Von Hor
Febrero de 2011 Profesional |
1 voto
1250 views
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Eggless Chocolate and Walnut SconesThese scottish beauties are so easy to bake at home and it's just a matter of few minutes when scones are in… |
Hina Gujral
Marzo de 2014 Avanzado |
1 voto
3143 views
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Mocca cupcakes with dried fruitVery simple and unpretentious after lunch treat: crunchy yet soft and chewy |
Easy Cook - Laka kuharica
Febrero de 2011 Intermedio |
2 votos
1941 views
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Cranberry and Nutmeg Breakfast MuffinsThese dairy free muffins are hearty enough to fill you up at breakfast, but light enough not to weigh you down… |
Hungry Jenny
Mayo de 2011 Intermedio |
2 votos
1616 views
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Wholegrain Berry CakeThis is a healthier option that still tastes as moist and sweet as the high-sugar, bad fats cake you get. This is low in sugar, butter-free and uses… |
Hungry Jenny
Enero de 2012 Intermedio |
1 voto
1104 views
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Raspberry muffinsThere is something about making raspberry muffins that fills me with satisfaction. There is no need for fancy equipment and you don't need to set… |
Dominika
Julio de 2010 Intermedio |
2 votos
1553 views
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Beef and Bean EnchiladasAdapted from: Women’s World Magazine. This is a great treat for dinner and so good! Enjoy and Cook with Lots of Love, Catherine |
Catherine Pappas
Febrero de 2010 Intermedio |
2 votos
1868 views
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