European, Bake Recetas

Butter and Sugar Free Ginger Cookies

MOM'S PASTA AL FORNO (SPECIAL BAKED ZITI)

Mom used to make this pasta on special days, like on Holidays and a lot of Sundays. It was a big treat for us.…

Smoked Mozzarella Naan Bread Pizza

My favorite homemade pizza is made on Garlic Naan Bread. It's made with fire-roasted garlic, cilantro and ghee…

Pizza with Prosciutto and Balsamic Onions

Pasta with Grape or Cherry Tomatoes

This is a great pasta from an island off the coast of Italy that I adapted from Giada de Laurentiis. The…

Whole Grain Pita Bread

Out of pita bread one day and too lazy to go shop, I decided to haul out the bread machine and make pita bread dough. The recipe is whole grain, but…

Baked Carrot Frittata

First of all, this recipe isn’t vegan. As you know I am not totally vegan and honestly I don’t think I’ll ever be. I love eggs and in my opinion…

Italian Apricot Semolina Sunburst Bread

This bread is adapted from a recipe made at the California Culinary Academy at a "Weekends At The Academy"…

Yummy Red Cupcake and Cakes this Love Month

Although discovered by accident, red velvet cakes and cupcakes are famous for their vibrant and attractive red…

Caraway cheese muffins

Savory muffins with cheese and caraway seeds.

Hasselback potatoes

A Swedish version of baked potato: crisp outside, nice and soft inside.

Tres Leches Cake

This cake is one of my favorite Spanish dessert recipes. It is made with three kind of milk.

Banana Cake

A delicious way to use over-ripe bananas

Corn and chives muffins

Typical Croatian cornbread in small, individual servings.

Anadama Bread

A nutty bread perfect for breakfast, great when toasted. Filled with goodness of cornmeal and dates.