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European Recetas
Todas las recetas » European
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Locavore Squash & Italian Meatball Stir-FryThere is nothing better than wonderful summer veggies from my local farmer's market. Our small but wonderful… |
Sherri Williams
Septiembre de 2013 Avanzado |
17 votos
11453 views
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Cocktail Rye Bread (with Bread Machine Dough-Making Option)For the freshest taste and earthy rye flavor, make your own cocktail rye bread to pair with appetizers at your… |
Salad Foodie
Enero de 2016 Profesional |
1 voto
7068 views
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Struffoli (honey balls)A Christmas favorite in Italian households. When I was growing up in my home there was always a bowl of these available to munch on with milk or,… |
Joseph Gargiulo
Diciembre de 2010 Intermedio |
4 votos
25070 views
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Greek StuffingMy father always made this at special occasions and we loved it, but as time went on, I had to tweak it for my family. No more liver and gizzard in… |
Ella Mangelos Velthoen
Febrero de 2020 Avanzado |
1 voto
616 views
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Scottish Shortbread MenA quick and tasty alternative to Gingerbread Men! |
Momma Cupcake
Diciembre de 2010 Intermedio |
1 voto
4003 views
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Alaska pollack fish cakesDelicious fish cakes ideal for lunch or supper. You can make them the previous day up to step 6 and just proceede the next day. Saves time! |
Easy Cook - Laka kuharica
Noviembre de 2011 Intermedio |
2 votos
5771 views
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German Potato Salad Heirloom RecipeMy Mutti was born and raised in Bavaria, and I grew up with this wonderful potato salad. She owned a Bavarian… |
Foodiewife
Agosto de 2014 Avanzado |
1 voto
39641 views
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Fried PastaSo what do you do when you have too much leftover pasta? Fried pasta! Fried noodle cakes are popular in a number of cuisines, particularly in Asian… |
kathy vegas
Febrero de 2010 Avanzado |
6 votos
11618 views
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CITRUS glazed RICOTTA cookieTangy LEMONS and sweet ORANGES will delight you in every bite from these cake-like RICOTTA based cookies. For a dedicated post...refer to:… |
Foodessa
Mayo de 2010 Profesional |
6 votos
12708 views
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Lorraine Pascale's Let them eat cake, cakeThis is recipe from her new book Fast, Fresh and Easy Food, and this cake is quick to make as it follows the… |
Bella
Septiembre de 2012 Intermedio |
5 votos
27277 views
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Beef Tenderloin Stroganoff With Dill WeedThis Stroganoff dish is adapted from one my Mom made for the family on special occasions. She got hers from a… |
Bob Vincent
Septiembre de 2012 Intermedio |
2 votos
4416 views
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Five Star FondueThis is a fondue available at the longtime local favorite Rhinelander restaurant, and subsequently Gustav's restaurants, both founded by Chef Horst… |
Chef Doug
Mayo de 2012 Avanzado |
1 voto
11730 views
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BBQ Pork Tenderloin - Spanish StyleThis dish is from south-eastern Spain where Moorish influences are still found in many dishes. The combination… |
John Spottiswood
Julio de 2010 Avanzado |
11 votos
14194 views
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Italian Holiday StruffoliThese little balls of fried dough dipped in hot honey syrup are a holiday tradition for many Italian families. |
Bobby Lovera
Diciembre de 2013 Profesional |
3 votos
7507 views
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Greek layer dipA delicious quick and easy dip to bring to parties |
Therese
Junio de 2014 Intermedio |
3 votos
7365 views
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